Food & Dairy Products Portfolio

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Processing (1)

PDP Series

PDP Series are speciﬁcally engineered to press stock cubes, at speeds ranging from 600 up to 3000 products/minute, in diﬀerent shapes and sizes, from small 4 gr cubes to the larger 13 gr tablets.

Reliability, consistent quality, and easy maintenance; the PDP Series, single punch technology

Up to 3000 products/minute

Primary packaging (3)

FDZL

The FDZL is a double-headed automatic dosing and wrapping machine for yeast, available for cold or warm dosing with an independent-drive dosing unit, performing traditional portfolio-style, single-foil wrapping

Cold, warm or hot dosing and wrapping of yeast

Up to 240 products/minute

I Series – Bottom fold

The I Series bottom fold wrapping machines are designed to package pressed soup cubes at a low humidity and strenght

A full range of solutions for bottom fold wrapping technologies

Up to 800 products/minute

FF220 Series

The FF220 Series of double-head dosing and wrapping machines are designed to handle portions of fresh, cream and processed cheese. Thanks to extremely smooth operating movements, equipment requires negligible maintenance throughout its long lifecycle

High-performance, lifetime excellence

Up to 240 products/minute

Secondary packaging (10)

BRI Series

Automatic banding machine for applying pre-cut self-adhesive banderoles on round boxes of processed cheese

Automatic banding machine

Up to 75 boxes/minute

SFK Series

The SFK series of tray forming and sleeving machine is able to handle square and rectangular portions of cheese in any shapes, reaching a speed of up to 120 ppm

Tray forming and sleeving machine

Up to 120 trays/minute

CS300 Series

CS300 Series equipment performs cartoning of hard soup cubes from flat blanks. Available with a variety of infeed arrangements, these machines manage up to 250 boxes/min in different sizes

Automatic cartoning for soup cubes

Up to 250 cartons/minute

FR90V

Thanks to the new infeed/bundle formation section, the key feature of the machine, the FR90 Series uses step motor-driven shafts to govern each sequence up to actual product bundle positioning on the carton blank, enabling much improved operational flexibility.

Display tray packing at its most flexible

Up to 30 trays/minute

RV50

Designed to insert square or rectangular wrapped cheese portions into pre-formed carton trays, the RV50 is placed downstream a wrapping machine feeding portions arranged on a single lane via a conveyor belt

Efficient and reliable

Up to 100 trays/minute

AB8

The AB8 is a wrap-around solution for boxing butter or yeast, drawing on flat blanks, which are sealed using hot-melt glue on the end flaps

Butter and yeast, bundled and boxed

Up to 80 boxes/minute

AD8 Series

The AD8 Series is a wrap-around solution for the packaging of soup cubes fed from an upstream dosing machine. By taking flat blanks, the machine forms cartons with tucked-in end flaps and glued longitudinal seams

Efficient cartoning for soup cubes

Up to 600 cartons/minute

EB80

The EB80 applies paper sealing bands with an easy-to-open tear string around round boxes containing triangular portions of processed cheese. As an optional feature, the EB80 will apply round paper labels to box lids

The secure banding solution with lid label option

Up to 75 boxes/minute

AF4

Built to process square or rectangular portions of processed cheese, the AF4 collects flat blanks from the magazine and automatically wraps them around the pre-formed bundles of cheese portions

Cartoning made simple

Up to 75 cartons/minute

A452F

Designed for the cartoning of square and rectangular portions of processed, fresh or cream cheese, the A452F is a highly reliable, flexible solution

Flexible and dependable

Up to 80 cartons/minute

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