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AB8
Cartoning

The AB8 is a wrap-around solution for boxing butter or yeast, drawing on flat blanks, which are sealed using hot-melt glue on the end flaps

The AB8 is a wrap-around solution for boxing butter or yeast, drawing on flat blanks, which are sealed using hot-melt glue on the end flaps

Butter and yeast, bundled and boxed

Processing stacked bundles received on the indexing table, the AB8 wraps a flat blank around the formed bundle, closes and seals the carton before capsizing it 180° so that portions are face-up.

The AB8 can process up to 80 boxes/min.

IMA Corazza
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IMA Corazza

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Butter, margarine, yeast - Cartoning
  • Technical Data
  • Machine Layout
TECHNICAL DATA AB8
Production capacity 80 max. box / minute (Depending on Box Dimension)
Full load current 3P x 400 Volt – 50 Hz – 10 Amp
Compressed air 50 Nl/min. (Min. Op. Pressure 6 bar)
Vacuum 10 m³/h (Op. Vacuum 600 ± 50 mm Hg)
Weight 3,100 Kg approx.

 

Box dimensions A (MIN.÷MAX.) B (MIN.÷MAX.) C (MIN.÷MAX.) Lanes Layers
100 ÷ 235 100 ÷ 335 20 ÷ 75 4 ÷ 5 2 ÷ 5
Wrap around
STANDARD LINE: FB8-AB8
AB8 Layout

AB8 Gallery

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Grouping and layering
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Box blank denesting
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Box filling and wrapping
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Side gluing and closing
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Pressing unit
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Box outfeed