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AF4
Cartoning

Built to process square or rectangular portions of processed cheese, the AF4 collects flat blanks from the magazine and automatically wraps them around the pre-formed bundles of cheese portions

Built to process square or rectangular portions of processed cheese, the AF4 collects flat blanks from the magazine and automatically wraps them around the pre-formed bundles of cheese portions

Cartoning made simple

With a capacity of up to 75 cartons/minute, the AF4 cartoning machine is able to 4-lane product configuration and between 1 and 4 layers.

IMA Corazza
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IMA Corazza

AF4 Highlights

1.
Interlayer group available
2.
Fake Bottom group available, pre-cut by magazine
3.
Compact footprint

Product output options preview

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Cheese - Cartoning
Cheese - Cartoning
  • Technical Data
  • Machine Layout
TECHNICAL DATA AF4
Production capacity Up to 75 boxes/minute
Full Load Current 3P x 400 Volt – 50 Hz – 10 Amp
Compressed Air 100 Nl/min (Min. Op. Pressure 6 bar)
Compressed Air 100 m³/h (Op. Vacuum 600 ± 50 mm Hg)

 

Portion dimensions A(min.÷max.) B(min.÷max.) C(min.÷max.) Lanes Layers
  85 max. 80 ÷ 200 75 max. 4 1 ÷ 4
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AF4 Layout

AF4 Gallery

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Portions Grouping
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Layer Formation
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Double bottom infeed
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Blank Denesting
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Blank Glueing
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Filling box and wrapping
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Sides Closing