Learning the secrets of coffee

Let improve your knowledge and gain expertise in green coffee analysis, roasting and grinding techniques, tasting practices, as well as sensorial analysis for espresso or cupping. Our Academy offers you a chance to agree on a personalised training scheme which you can define with our staff, focusing on the aspects that are of greatest value to you.

Academy Courses and Events

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#greencoffee #academyday

Green Coffee Academy

An experiential journey that will start off in the plantations of Honduras and end in the research facilities of IMA Coffee Lab. The Green Coffee Academy’s main theme is the green coffee supply chain – from the plantation all the way to cleaning and roasting plants.

29-30 March 2023

IMA Coffee LAB

#grinding #academyday

Coffee Grinding Research Week | Academy Day

The Academy Day was held during the first Coffee Grinding Research week, a five-day coffee tasting that was held from 17 to 21 October 2022 and which featured a panel of coffee experts from Italy and Switzerland, engaged in tasting more than 200 espresso coffees, ground with different cutting technologies and dispensed with different espresso extraction technologies.

17-21 October 2022

IMA Coffee LAB