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Discover the next courses, explore the latest events and get in contact with us to not miss the chance to join the IMA Coffee Academy community!
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A unique experiential journey through the coffee processing and packaging, to discover and manage the key drivers of coffee bean transformation, from the coffee varieties to how each roasting profile affects the aroma and taste of the coffee extracted from the capsule.
An experiential journey that will start off in the plantations of Honduras and end in the research facilities of IMA Coffee Lab. The Green Coffee Academy’s main theme is the green coffee supply chain – from the plantation all the way to cleaning and roasting plants.