Coffeekeyboard_arrow_rightIMA Coffee Lab / Academy / From bean to capsule: flexible roasting for infinite aromas
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COME ALONG TO After HOST Milano!
FROM BEAN TO CAPSULE: FLEXIBLE ROASTING FOR INFINITE AROMAS
Comparative cupping sessions will be conducted to recognise how the roasting profile can decisively influence the final taste of capsule coffee by targeting the same ultimate colour of roasted beans, processing the same origin.
EXPERIENCE, KNOW-HOW, TECHNOLOGIES, COMMUNITY.