Welcome to “Coffee Maestro’s Stories”, the new Webinar Series released by IMA Coffee Petroncini on the occasion of its 100th year of activity in the coffee industry. The company has decided to kick off celebrations in an unconventional way, so that this important milestone is simply the beginning to a new chapter in a history devoted to coffee.
CoffeeMaestros Luca Giberti, Roberto Pedini, Alessandro Brambati and a very special guest, one of the most renowned coffee expert in Italy Andrej Godina, are pleased of sharing their in-depth coffee knowledge.
During the following 8 episodes, our Maestros will focus attention on coffee and its treatments, from the green selection and cleaning, up to espresso or brasiliana coffee tasting.
Grinding for single serve
A specific analysis of how particle size distribution and density influence the extraction of the aromatic compounds.