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Grinding for single serve

A specific analysis of how particle size distribution and density influence the extraction of the aromatic compounds.

October 16, 2019
10 minutes
Alessandro Brambati

Live Webinar

Now on demand

The webinar has a total duration of about 10 minutes.
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Meet our webinar speakers

Alessandro Brambati
Sales Area Manager at IMA Coffee Petroncini
With a Degree in Mechanical Engineering, he has more than 10 years’ experience in the field of coffee and food processing solutions. For many years he worked as a trend hunter within the coffee business in the USA and Spain and joined Petroncini in 2015 with a specialisation in industrial grinding.